Das berühmte Rezept für den Balsamico 3 Goldmedaillen, hergestellt ausschließlich aus dem biologischen Most reifer und getrockneter Trauben und Weinessig aus kontrolliert biologischem Anbau. Dieses ist der vielseitigste Balsamessig der Kollektion, vollmundig und ausgewogen. Eignet sich hervorragend zum Verfeinern zahlreicher Gerichte und roher Speisen, von süß bis herzhaft. Bio-Most aus spät gelesenen und getrockneten Trauben, gereifter Weinessig, Reifung
In Barriques, angereichert mit kostbaren Balsamico-Auszügen aus dem antiken Fassbestand der Essigmanufaktur.
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GLUTEN-FREE
STATEMENT
The product here in object is gluten – free according to the Regulation (CE) N. 41/2009
concerning the composition and labelling of foodstuffs suitable for people intolerant to
gluten. The raw material is by nature free from prolamins responsible for hypersensivity
against gluten. / Any cross contamination with cereals containing gluten (i.e. wheat, rye,
barley, oats, spelt, kamut or their hybridised strains) and products thereof is prohibited
in the production process.
AVERAGE NUTRITIONAL
Nutrition Facts Servings: 17, Serv. size: 1 Tbsp (15mL), Amount per
serving: Calories 36, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g,
Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 8g (3% DV), Fiber 0g (0%
DV), Total Sugars 7g (Incl. 0g Added Sugars, 0% DV), Protein 0g, Vit. D (0% DV), Calcium
(0% DV), Iron (0% DV), Potas. (0% DV).
Percent Daily Values (DV) are based on a 2,000 calorie diet.
These nutritional values are in accordance with the current FDA-US Regulation
VALUES PER 100 ML
Energy kJ 1017/ Kcal 239, Fat 0g of which saturates 0g, Carbohydrate 56g of which
sugars 48g, Protein 1,1g, Salt 0,11g.
*Reference intake of an average adult (8400 kJ / 2000 Kcal)
These nutritional values are in accordance with the Reg. EU n. 1169/2011.